The Parlour

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  • The Parlour
    Menu Last Updated On 06/07/24
  • Drink Specials

    Monday - Sunday
    Open - 7 PM

    House Wine - $1.5/oz

    $7.5
    - Highballs
    - Tippy Canoe Lager

    House Margarita - $12
    Luc Belaire Sparkling Rose - $69


    Sunday - Wednesday
    9 PM - 12 AM

    $7
    - Draft Beer
    - Bottled Beer
    - Liquor - Bar Rai

    Food Specials

    Monday - Friday
    3 PM - 6 PM

    $6
    - Meatball Mini
    - Belly Bites *GF (Each)

    Raw Wrap *Gf *V - $8

    $9
    - Jerky
    - Olives *VGN *GF

    $11
    - Brocco
    - Half Salmon Tartare

    $12
    - Caesar Salad
    - Arugula Salad

    Half Stack Short Ribs - $15

    $16
    - Pizzette
    - Steak Carpaccio

    Seafood Platter - $59


    Sunday - Wednesday
    9 PM - 12 AM

    Lobster Rolls - $6/Ea

    $12
    - Pizzette
    - Belly Bites
    - Caesar Salad
    - Steak Carpaccio
    - Ahi Lettuce Cups
    - Prawn Cocktail

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